Food Grade Magnesium Hydrogen Phosphate

White and odorless crystalline powder; soluble in diluted inorganic acids but insoluble in cool water.

In 25kg composite plastic woven/paper bag with PE liner.

Storage and transport:To be stored in a dry, ventilate and clean warehouse; Valid for two years.

It can be used as nutritional supplement, anti-coagulant, PH regulator, and can also be used as plasticizer for packing materials.

Commonly, we add this product according to the proportion of 0.2-0.5%.

It can be adjustable according to the actual situation.

Detailed Description

Food Grade Magnesium Hydrogen Phosphate

Molecular formula:Mg(H2PO4)2 nH2O (where n = 0 to 4

Molecular Weight:  218.30 (anhydrous)  


Quality standards:

E 343 (i)
P2O5 Content ,≥% °C ± 25 °C for 30 minutes)
Test for magnesium --Passes test
Test for phosphate --Passes test
MgO content ,≥%
 -21.5(after ignition or at an anhydrous basis (105 °C, 4 hours))
Mg ,%149.0-11.0-
Pb ,≤%0.00020.00020.0001
As ,≤%0.00030.00030.0001
Heavy metals(Pb) ,≤ %0.00150.0015-
Fluoride (as fluorine) ,≤ %--0.001
Cadmium,≤ %--0.0001
Mercury,≤ %--0.0001

All information is offered in good faith, without guarantee or obligation by the accuracy or sufficiency thereof, or the result obtained and is accepted at user’s risk. Nothing herein shall be construed as a recommendation for uses that infringe valid patents or as extending a license under valid patents.
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